Cyrano Restaurant
FEATURED MENU
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5900 Ft. / €14,6
Tartar beefsteak or salmon tartar
- - 5900 Ft.
- - €14,6
Argentine steak or fresh Norwegian salmon, made with avocado couch, Puy-s lens
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4950 Ft. / €13
River walleye fillets
- - 4950 Ft.
- - €13
Port wine, peanut onion Puy-lentils stew, cheddar cheese, loaded with sweet jalapeño peppers.
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4890 Ft. / €12,9
Provence-i snail
- - 4890 Ft.
- - €12,9
Tomato mushroom ragout
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6490 Ft. / €17,1
Prime rib
- - 6490 Ft.
- - €17,1
Argentine sirloin, polentát, creamy mashed potatoes, spicy cucumber salad.
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3730 Ft. / €9,8
Chef Salad
- - 3730 Ft.
- - €9,8
Fresh salad leaves, exotic fruits, honey mustard sauce, truffle balsamic vinegar.
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7970 Ft. / €19,8
Gilt-head sea bream Adriatic sea fresh ora was fillet
- - 7970 Ft.
- - €19,8
Csőbensűlt sprouts, Gruene-cheese shines in.
Cyrano
A few words
The Cyrano a renewable restaurant, cosy "I would love to live in myself", comfortably chic interior with domestic and international cuisine repertoire, with particular attention to the French culinary traditions.